It's safe to say that we LOVE nougat and we think it's totally underrated... 
With nougat recipes and traditions dating back to ancient Romans, this speciality confectionery deserves to be made and enjoyed for centuries to come, using the very best ingredients and the very best traditional practices. 

And that's exactly why The Nougaterie is here, to bring the pure delightfulness of artisan nougat to our community in Auckland and wider New Zealand.

​

The Nougaterie nougat is distinguished by its use of traditional recipes and high-quality, natural ingredients. 
At The Nougaterie, we make our soft white nougat using honey from New Zealand.

Our nougat is known for its soft, fluffy, chewy and tender melt-in-the-mouth texture and authentic flavours, made without artificial additives, emphasizing quality and tradition.

If you prefer a nougat experience with well balanced clean flavours and that leaves you with the lingering taste of honey, The Nougaterie nougat is for you.